Part 1:
1. Traditional Indian sweets that are perfect for Diwali 2022
2. How to make chocolate desserts for Diwali
3. Cookies and cakes that are perfect for Diwali
4. Festive drinks that will keep you refreshed during the holiday season
5. Tips for baking in a festive atmosphere
6. Recipes to try if you’re hosting a Diwali party
7. leftovers ideas for diwali lunches and dinners
8. How to make your own Diwali cards
9. What to wear during Diwali
10. DIY decorations for your home during Diwali
One of the best things about Diwali is all the delicious food! If you’re looking for some recipes to try out this year, we’ve got you covered.
1. Traditional Indian sweets that are perfect for Diwali: These sweets are typically made with milk, ghee, nuts, and dried fruits, and they range from sweet to savory. Some of our favorites include besan laddoo, rasgulla, gulab jamun, mathri, and samosa.
2. How to make chocolate desserts for Diwali: Chocolate is a popular flavor during the holiday season, and there are plenty of recipes to choose from. Our favorites include chocolates cake, brownies, chocolate truffles, and chocolate chip cookies.
3. Cookies and cakes that are perfect for Diwali: There are endless possibilities when it comes to cookies and cakes for Diwali. Our favorites include pistachio cake, pumpkin cake, sugar cookies, and gingerbread cookies.
4. Festive drinks that will keep you refreshed during the holiday season: Whether you’re celebrating at home or out with friends, these drinks will keep you hydrated and festive. Our favorites include Indian tea, spiced chai latte, mango lassi, and pina colada.
5. Tips for baking in a festive atmosphere: Baking during the holiday season can be so much fun! Here are a few tips to help make your baking even more festive:
– Use colorful sprinkles or candy decorations on your treats
– Make your own frosting in fun colors
– Decorate your baking pans with festive stickers or drawings
– Try different flavors like pumpkin spice or gingerbread
– Bake in shape of traditional Indian sweets like gulab jamun or rasgulla
6. Recipes to try if you’re hosting a Diwali party: If you’re hosting a party this year, here are some recipes that will be sure to impress your guests. Our favorites include Indian-style curry, lentil soup, vegetable korma, and rice pudding.
7. Leftovers ideas for Diwali lunches and dinners: Don’t let your leftover food go to waste! There are plenty of delicious ways to use up your leftovers from Diwali. Our favorites include Indian-style breads,naan, fried rice, and curry puffs.
8. How to make your own Diwali cards: Sending out Diwali cards is a great way to stay connected with loved ones near and far. If you want to make your own cards this year, here are some tips:
– Use colorful papers or fabrics to create your card base
– Decorate with traditional Indian symbols like diyas or rangolis
– Write a personal message inside the card
– Add a photo of you and your family to make the card extra special
9. What to wear during Diwali: dressing up for Diwali is half the fun! Here are some ideas to get you started:
– Sari: A sari is a traditional Indian garment that consists of a long piece of cloth that is wrapped around the body. Saris come in a wide range of colors and patterns, so you can definitely find one that suits your style.
– Kurta: A kurta is a loose-fitting shirt that is typically made from cotton or linen. Kurtas can be plain or decorated with embroidery, and they are a comfortable and stylish option for Diwali.
– Lehenga: A lehenga is a skirt that is worn with a choli, which is a blouse. Lehengas are often brightly colored and very ornate, making them perfect for a festive occasion like Diwali.
– Salwar kameez: A salwar kameez is a two-piece outfit that consists of loose pants and a tunic top. This is another comfortable and stylish option for Diwali.
10. How to make your own Diwali decorations: Decorating for Diwali is one of the best parts of the holiday! If you want to make your own decorations this year, here are some ideas:
– Paper lanterns: You can buy pre-made paper lanterns or make your own using colorful papers and glue.
– Rangolis: Rangolis are traditional Indian designs that are often made with colored powders or sand. They are believed to bring good luck and are very beautiful.
– Diyas: Diyas are small clay lamps that are filled with oil and lit with a wick. They are used as part of religious ceremonies and also make beautiful decorations.
– Garlands: Garlands can be made from flowers, leaves, or even fruit. They are a great way to add color and beauty to your home during Diwali.
Baked Goods as return gifts during diwali:
Baked and coated nuts like kaju,badam ,pista
Diwali Mixture
Nariyal Burfi
Gulab Jamun
Rasgulla
Chocolate burfi
Kaju katli
Motichoor ladoo
Badam halwa.
Paan ice cream, Gulab jamun ice cream, Kulfi, Mango Kulfi,Falooda
Coconut barfi, Strawberry barfi,Rose barfi.
Recipe of Nariyal burfi:
Ingredients:
-1 cup shredded or flaked unsweetened coconut
-1/2 cup milk
-1/2 cup sugar
-1/4 teaspoon cardamom powder
-1 tablespoon ghee
-1/4 cup chopped almonds (optional)
Instructions:
1. Combine the coconut, milk, sugar, and cardamom powder in a saucepan over medium heat.
2. Stir constantly until the mixture comes to a boil.
3. Reduce the heat to low and simmer for 10 minutes, stirring occasionally.
4. Add the ghee and continue cooking for another 5 minutes.
5. Remove from the heat and stir in the chopped almonds, if using.
6. Pour the mixture into a greased 9×9 inch baking dish and spread evenly.
7. Allow to cool completely before cutting into squares or bars. Enjoy!
Brownie Jars with Dark chocolate ganache:Recipe
Ingredients:
-1/2 cup butter
-2 ounces unsweetened chocolate
-1 cup sugar
-2 eggs
-1 teaspoon vanilla extract
-3/4 cup all-purpose flour
-1/4 teaspoon salt
-1 cup dark chocolate chips
-1/4 cup heavy cream
Instructions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9×13 inch baking pan.
2. In a small saucepan, melt butter and unsweetened chocolate over low heat. Remove from heat and cool slightly.
3. In a large bowl, cream together the sugar, eggs, and vanilla. Stir in the chocolate mixture.
4. Add the flour and salt; mix well. Fold in the chocolate chips. Pour batter into prepared pan.
5. Bake for 25 to 30 minutes, or until brownies begin to pull away from sides of pan. Cool completely before frosting.
6. To make the frosting, melt dark chocolate chips and cream together in a small saucepan over low heat. Spread over cooled brownies. Let frosting set before cutting into bars. Enjoy!
Kaju katli:
Ingredients:
-1 cup cashew nuts
-1/2 cup sugar
-1/4 cup water
-1 tablespoon ghee
Instructions:
1. Soak the cashew nuts in water for 1 hour.
2. Drain and grind to a fine paste using a little water if needed.
3. Combine the sugar and water in a saucepan over medium heat. Stir until the sugar has dissolved.
4. Add the cashew nut paste and ghee. Cook, stirring constantly, until the mixture comes to a boil.
5. Reduce the heat to low and simmer for 10 minutes.
6. Remove from the heat and pour into a greased 9×9 inch baking dish. Allow to cool completely before cutting into squares or bars. Enjoy!
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